What do they all have in common? As the old song goes, “You
can’t have one without the other.”
Ever since we arranged a special surprise, pairs have
been on our mind. What surprise, you ask? We’re thrilled to announce our first
ever wine-paired dinner! We’ve partnered with the beautiful new River Prairie
Event Center to host a five-course gourmet wine-paired dinner. During this
sumptuous meal, you’ll enjoy an appetizer, soup, salad, entrée, and dessert,
all paired with a wine specifically chosen to bring out the flavors in each
dish. Best of all, we’ve invited noted Twin Cities food and wine critic Mary
Beth Parker to introduce each course.
This fantastic dinner is scheduled for Thursday, May 17,
2018, at 6:30 p.m. Tickets are $80 per person, or $150 per pair, and only 100
tickets will be sold. Visit our website or stop by the
Bar to pick up your tickets today!
To learn more about wines that go well with different
dishes, click here to listen to our latest podcast, “What Wine Should I Serve
With…”
Chips and salsa. Burgers and fries. Milk and cookies. Wine
and cheese!
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